Green Drinks

Author: Alexia Batel

3 Accepted

30 ml Bacardi Razz (raspberry infused rum) 30 ml Midori melon liqueur 10 ml lime juice Sprite/7Up

Build in a highball glass with lots of ice. Fill up with soda. Decorate with a slice of lime or kiwifruit.

69er

1 pt Crème de Menthe 1 pt Crème de Cacao White

Alexander's Brother

3 cl gin 3 cl crème de menthe 4-6 cl light cream

Shake with ice in a cocktail shaker. Strain into a cocktail glass. Decorate with a mint leaf.

Alyena Shooter

1 part Mandarine Napoleon 1 part Crème de Menthe 1 part Irish Cream Liqueur

Layer in a shot glass in the above order.

Andorian Lowball

30 ml white rum mint sprigs 2 tbsp lime juice syrup or sugar

Muddle in a rocks glass. Fill up the glass with crushed ice. Add a splash of club soda on the top.

Apr's Midori

1 shot Pernod 1 shot Midori 1 shot lime

Stir and strain into a rocks glass. Top with crushed ice.

Ary Wantsa

1 cl vodka 1 cl gin 1 cl white rum 1,5 cl Pisang Ambon

Shake with ice in a cocktail shaker. Strain into a shot glass.

Ban's Kryptonite

30 ml vodka 20 ml Pisang Ambon 5 ml Mandarine Napoleon 50 ml pineapple juice

Shake with ice in a cocktail shaker. Strain into a cocktail glass.

Bearded Rollyn

1 shot vodka 1/2 shot Crème de Menthe (mint liqueur) 1/2 shot orange juice hot water

Build in a coffee glass or wine glass. Add sugar to taste. If you use a wine glass, heat the glass, or put a spoon in the glass before adding the hot water. The spoon prevents the glass from cracking. If you only have very fine wine glasses (or crystal glasses) opt for using an ordinary mug.

Betty Sedai

40 ml vodka 20 ml Apple Sourz equal amounts of ? sour mix ? passionfruit juice ? Sprite or 7up

Build over lots of ice in a highball glass. Fill up with equal amounts of sour mix, passionfruit juice and soda.

Blushing Alena

30 ml vanilla vodka 10 ml Sourze Apple

Stir with ice and strain into an ice cold cocktail glass. Decorate with an apple slice.

Bowyer Splice

1/2 shot Midori 1/2 shot Malibu pineapple juice

Build in a highball glass with crushed ice. Fill with pineapple juice and some extra crushed ice. Decorate with a slice of orange and serve with a straw.

Brothel

2 cl Tequila Rose 2 cl Crème de Menthe (mint liqueur)

Build in a highball glass packed with ice. Fill up with ice cold, fresh milk.

Cataia's Red Meat

20 ml Blavod black vodka 20 ml Apple Sourz 10 ml green cura?ao 10 ml blue cura?ao cranberry juice 1 dash of lime

Build in a highball glass packed with ice. Fill up with cranberry juice. Top with a squeeze of lime.

Deep Diver

20 ml Absolut Kurant 20 ml blue cura?ao 200 ml Battery energy soda

Stir Absolut Kurant and blue cura?ao with ice. Fill up with energy soda. Decorate with a piece of fruit of your own choice. We think it looks great with a slice of carambole.

DJ

1 part Bacardi Lim?n 1 part Midori Sprite/7up

Build in a highball glass. Fill with Sprite or 7up.

Dork

1 oz white rum 1 oz Pisang Ambon 1 dash Liquor 43 4 oz lemon juice 1.4 oz pineapple juice

Shake and strain into a highball glass with a few ice cubes. Decorate with mint leaves and a red cherry.

Dueling Duo

30 ml lemon infused vodka 10 ml kiwi liqueur 20 ml lemon juice juice from a lime wedge 60 ml spirulina juice

Shake with ice in a cocktail shaker. Strain into a highball glass and add a couple of ice cubes. Fill up with Sprite or 7up and decorate with a slice of kiwi fruit.

Flaming Do

2 oz Absinthe 1 lime in wedges syrup fresh mint leaves

Muddle the ingredients in a rocks glass. Add crushed ice. Serve with diabolic grin.

Free Day

1 shot vodka 1/2 shot Midori

Stir with ice and then strain into a cocktail glass.

Green Beer

20 ml vodka 20 ml blue cura?ao 80 ml orange juice

Build with ice in a highball glass. Stir.

Green Bees

30 ml vodka 30 ml white rum 10 ml dry vermouth 5 ml Malibu 10 ml blue cura?ao 10 ml Cr?me de Cacao White a splash of orange juice

Shake with ice in a cocktail shaker. Strain into a cocktail glass.

Green Demon

3 parts Bacardi Lim?n 1 part Pisang Ambon Sprit or 7up

Build in a highball glass packed with ice. Fill up with Sprite or 7up.

Green Dessert

40 ml Bols Melon, melon liqueur 20 ml vodka soda to fill

Build over lots of ice in a highball glass. Serve with a green straw. You could also use Midori for this longdrink.

Green Heaven

10 ml vodka 20-40 ml Pisang Ambon liqueur Sprite or 7up

Build in a highball glass packed with ice. Fill up with Sprite or 7up.

Green Meadow

3 cl vodka 1 cl Midori Bitter Lemon

Build in a highball glass packed with ice. Fill up with Bitter Lemon. The Midori makes the Green Meadow fluorescent in UV lighting.

Green Monkey

1 shot tequila 2 cl Pisang Ambon Pineapple Sour mix Lemon Sour mix

Shake and strain into a rocks glass.

Green Power

1/2 shot Cointreau 1/2 shot Midori 3 oz Battery (or another energy drink)

Layer Cointreau and Midori over some ice cubes in a highball glass. Carefully fill up with Battery Energy. The best way to get the layered effect is to pour the liqueurs and the energy soda over the back of a table spoon.

Green River

30 ml vodka 30 ml banana liqueur (cr?me de bananas) 30 ml blue cura?ao orange juice to fill

Shake the vodka and liqueurs with ice in a cocktail shaker. Strain into a highball glass with a couple of ice cubes. Fill up with orange juice. Serve with a straw.

Gutter

1 oz Bailey's 1 oz blue cura?ao cola

Build in a highball glass packed with ice and lime pieces. Fill with Coke or Pepsi.

Havana Green

30 ml Havana Club 3 a?os (white rum) 20 ml Apple Sourz 20 ml Pisang Ambon sourmix lime tonic water

Shake all ingredients except the tonic water in a cocktail shaker. Strain into a highball glass. Fill up with tonic water. Decorate with lime wedges and a couple of green olives.

Hot Tub

20 ml vodka 20 ml Bailey's 20 ml blue cura?ao Coca-Cola

Build over ice in a highball glass. Fill up with cola.

Hotel Riley

40 ml vodka 10 ml Malibu 10 ml Amaretto equal amounts of lime juice and pineapple juice.

Shake all the ingredients with ice in a cocktail shaker and strain into a highball glass.

Jodea Lickster

60 ml gin 40 ml lemon juice sugar club soda to top with

Shake all ingredients except the club soda in a cocktail shaker. Strain into a rocks glass. Top off with a small dash of club soda just to add the fizz. Decorate with a slice of lemon and a maraschino cherry.

Lolli Lovin Fae

20 ml Pisang Ambon liqueur 20 ml lime infused vodka pineapple juice

Build over lots of ice in a highball glass. Fill up with pineapple juice.

Lucid's Shard

1 oz Crème de Menthe, mint liqueur 1 oz Crème de Cacao White 1 oz light cream

Shake the liqueurs and the cream with lots of ice in a cocktail shaker. Strain into a cocktail glass. Decorate with a little grated chocolate.

Mad Dog Toral

40 ml tequila 20 ml Crème de Bananas (banana liqueur) lime juice to fill

Build over plenty of ice cubes in a highball glass. Fill up with sweetened lime juice. Decorate with a slice of lime.

Maid Maidelyn

10 ml Absolut Vodka 10 ml Absolut Kurant 10 ml Absolut Citron 10 ml Absolut Mandrin 40 ml lime juice

Stir and serve in a rocks glass with crushed ice.

Midori Sour

20 ml whisky 20 ml Midori 20 ml squeezed lemon egg white

Shake and strain into a cocktail glass. Decorate with a red cherry on a cocktail stick.

Mistress Maryan

20 ml Midori 20 ml Malibu 20 ml vodka Sprite

Build in a highball glass. Stir gently.

Moonlight Margarita

45 ml golden tequila 15 ml triple sec 15 ml lemon or lime juice 1 dash egg white

Shake all the above ingredients with ice in a cocktail shaker. Pour a couple of drops of blue cura?ao in the bottom of a cocktail glass. Gently strain the contents of the shaker over the cura?ao. There is a slight difference between using lemon or lime. Try both!

Morni Tickler

1 cl Dooley's 1 cl crème de menthe (mint liqueur) 1 cl vanilla vodka 2 cl milk

Narg's Flaming Orgasm

1/2 shot Pisang Ambon 1/2 shot Apple Sourze 1 shot grapefruit juice Sprite or 7up

Build in a highball glass. Top with Sprite/7up and flaked ice (almost snowy). Decorate with a slice of orange.

Naughty Novice

1 shot tequila 1/2 shot green cura?ao 1/2 shot Roses Lime Fanta Lemon 1/4 of a lime cut in pieces

Build over ice and lime pieces in a highball glass. Fill up with Fanta Lemon

Neet Wiggler

40 ml vodka 20 ml blue cura?ao orange juice

Shake with ice in a cocktail shaker. Strain into a highball glass. Decorate with a slice of lime.

Noelyn Kicker

40 ml vodka 20 ml Midori 120 ml orange juice

Mix with ice cubes in a blender. Strain into a highball glass half filled with ice.

Novice Crush

40 ml gin 20 ml Apple Sourz 20 ml Monin apple syrup 1 kiwi fruit

Peel the kiwi fruit and muddle it with crushed ice. Transfer to a wine glass. Add gin, Apple Sourz and apple syrup.

Odin

2 oz Bacardi Lim?n Sprite Sour mix

Build in a highball glass packed with ice. Fill with equal amounts of Sprite and sour mix.

Phi Mu Ali

4 cl lemon vodka (Absolut Citron) 3 cl melon liqueur 4 cl Sweet & Sour mix 2 cl Rose's Lime 7 cl Sprite/7up

Pour everything except the soda into a cocktail shaker with ice cubes. Shake and strain into a highball glass. Top with Sprite/7up

Pillowfriend

20 ml vodka 20 ml Midori juice from 2 lemon wedges cola

Build in a highball glass packed with ice.

Pole Dancer

1/2 shot blue cura?ao 1/2 shot peach liqueur 1/2 shot vodka Sprite or 7up orange juice

Build in a highball glass filled with crushed ice. Fill up with an equal amount of soda and orange juice.

Pooking Kati

40 ml Finlandia Vodka 30 ml lemon juice 20 ml orange juice 30 ml kiwi flavored syrup

Shake with ice in a cocktail shaker. Strain into a highball glass. Top with 60 ml soda Decorate with a slice of lime or carambola fruit.

Sa'sara Saerin

40 ml tequila 20 ml Cointreau 40 ml lime juice salt sugar

Shake and strain into a champagne saucer or large cocktail glass rimmed with salt.

Saldaean Swish

25 ml gin 25 ml Midori 10 ml blue cura?ao 20 ml freshly squeezed lemon juice

Decorate with a maraschino cherry in the glass.

Saucy

1 shot vodka 1 shot Pisang Ambon 1 dash sourmix

Shake with lots of ice in a cocktail shaker. Strain into a highball glass. Fill up with Sprite or 7up.

Sedai's Dream

2 cl vodka 3 cl vanilla vodka 5 cl pineapple juice 5 cl orange juice

Shake with lots of ice in a cocktail shaker. Strain into a highball glass. Top with about 2 cl blue cura?ao to get the blue-green shading.

Sexy Green Lawyer

1 part Cointreau 1 part Midori 1 part squeezed lime

Shake and strain into a cocktail glass.

Sexie Lexie

3 cl chartreuse 3 cl absinthe 1 cl green cura?ao milk

Build in highball glass. Stir and fill up with ice cold milk.

Shower Buddy

1/2 shot vodka 1/2 shot blue cura?ao Red Bull

Build in a highball glass packed with ice. Fill with Red Bull.

Shy Oskana

30 ml Sourz Apple 30 ml vodka Sprite/7Up

Build in a highball glass half filled with large ice cubes. Fill up with Sprite or 7Up. Decorate with an apple wedge and a maraschino cherry.

Southern Hospitality

10 ml blue cura?ao 20 ml gin 10 ml southern comfort 80 ml Battery, Red Bull or other energy soda

Layer blue cura?ao, gin and southern comfort into a highball glass packed with ice. Fill carefully fill up with Red Bull, Battery or some other energy soda. Decorate with a slice of kiwi.

Strawbery Faelin

60 ml Midori melon liqueur 140 ml ice cold fresh milk

Shake with lots of ice in a cocktail shaker. Strain into a highball glass. Decorate with something green and one strawbery. Serve with a straw.

Streaking Kat

1 oz Absolut Citron (or other lemon flavoured vodka) 1 oz Pisang Ambon 2 dashes lime juice

dry apple cider to fill with Build over crushed ice in a large wine glass. Decorate with a slice of apple, a yellow cherry and a lemon twist.

Studio 54

1 maraschino cherry 40 ml (1 shot) gin 20 ml Midori melon liqueur tonic water

Put a red cherry in the bottom of a highball glass. Fill the glass with ice cubes, and then build the liquids one after another.

Summer Holiday

1 oz Pisang Ambon 1 oz Liquor 43 milk

Build over 9 large ice cubes in a large highball glass or a beer glass. Fill up with lots of (low fat) milk. Decorate with a slice of apple to add some acidity to the taste. Serve with a straw, but don't stir before serving.

Sweet Green Vodka

3 cl vodka 2 cl Crème de Banane (banana liqueur) 2 cl Midori (melon liqueur)

Stir and strain into a cocktail glass. Top with whipped cream. Decorate with grated orange peel, grated coco and a red cherry.

Sweet Lips

2 oz Midori light cider or apple soda

Build in a champagne flute packed with ice.

Swisher Mari

40 ml Absolut vodka 20 ml Midori melon liqueur 1 dash Roses Lime champagne

Build in layers in the above order in a champagne flute. Decorate with 5-6 leaves lemon balm.

Tall Tallan

4 parts Xant? Poire au Cognac 8-10 fresh min leaves 4 lime wedges 2 parts syrup 1 tsp sugar soda

Muddle mint and lime. Add Xant? Poire au Cognac and syrup. Shake and pour into a highball glass. Fill up with crushed ice and top up with soda. Decorate with a twig of mint.

The Hulk

1 shot of vodka 1 shot of midori milk

Shake and strain into a highball glass. Fill up with milk. Decorate with a twig of something green, like a mint leaf.

The Midget

40 ml gin 20 ml green cura?ao

Build over ice in a highball glass. Fill up with apple soda. Decorate with a couple of raisins. If all works out as it should, the raisins will sink to the bottom of the drink, and almost immediately rice to the top, just to sink again...

The Nunnery

1 oz lemon vodka 1 oz Pisang Ambon 7 oz orange juice

Build over a couple of ice cubes in a highball glass. Fill up with enough orange juice to get a light green color. Decorate with a slice of orange.

Thom Merrilin

2 oz gin 1 oz lemon juice 1 tsp superfine sugar 3 oz club soda

In a cocktail shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a collins (or highgball) glass almost filled with ice cubes. Add the club soda. Stir and garnish with a red cherry and an orange slice.

Tower Garden

20 ml Cointreau 20 ml Sourz Apple 20 ml passion fruit juice 20 ml lemon juice 1 dash blue cura?ao 1 dash syrup

Shake with ice in a cocktail shaker. Strain into a cocktail glass. Add an extra dash blue cura?aou in the glass. Decorate with a slice of kiwi fruit.

Trindiel Tea

1 pt gin 1 pt vodka 1 pt white rum 1 pt Cointreau 1 pt Midori

Build in a highball-glass. Carefully fill with Sprite/7up. Decorate with a slice of lime.

Two Rivers Sling

3 parts gin 1 part Midori 6 parts Lemon Sour mix 1.5 parts squeezed lemon

Build in a highball glass and top up with club soda.

Vallah sour

2 oz Absolut Mandrin 2 oz lemon juice (1 dash egg white)

Shake with ice in a cocktail shaker. Strain into a rocks glass. Decorate with a slice of lime. Serve with a straw cut in half.

Valo Stinger

40 ml cognac 20 ml Crème de Menthe (mint liqueur)

Stir with ice and strain into a cocktail glass.

VanApple Martini

30 ml vanilla vodka 20 ml Apple Sourz

Shake with ice and strain into a chilled cocktail glass.

Warder Jim

2 parts Jim Beam Bourbon 1 part Apple Sourz

Layer in a rockglass packed with ice. Pour carefully over an ice cube to get the nice layers. Decorate with a lemon twist.

Whitebridge National

1 shot white rum 1/2 shot apricot brandy 1/2 shot fresh lime juice 1/2 shot syrup

Shake with ice in a cocktail shaker. Strain into a highball glass filled with crushed ice and lime slices.

Wrestling Warder

4 cl Cointreau

Make wedges from half a lime and squash these into a rocks glass together with Cointreau. Fill with crushed ice.