Difference between revisions of "Tomato-Bacon Cups"
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''[[Autumn Sapphira]] (Guest of the Whites)'' <br><br> | ''[[Autumn Sapphira]] (Guest of the Whites)'' <br><br> | ||
What do you need? <br> | What do you need? <br> | ||
− | + | A Mini-muffin pan <br> | |
− | + | 1 small onion, chopped <br> | |
− | + | 2 medium tomatoes, chopped <br> | |
− | + | 4 tblsp read bacon bits <br> | |
− | + | 1 tsp basil <br> | |
2 chopped fresh garlic cloves <br> | 2 chopped fresh garlic cloves <br> | ||
− | + | 1 cup grated cheese <br> | |
− | 1/ | + | 1/2 cup mayonaise <br> |
− | + | 1 can flakey biscuits (the pillsbury ones work great) <br><br> | |
What do you do? <br> | What do you do? <br> |
Latest revision as of 10:06, 19 September 2023
Autumn Sapphira (Guest of the Whites)
What do you need?
A Mini-muffin pan
1 small onion, chopped
2 medium tomatoes, chopped
4 tblsp read bacon bits
1 tsp basil
2 chopped fresh garlic cloves
1 cup grated cheese
1/2 cup mayonaise
1 can flakey biscuits (the pillsbury ones work great)
What do you do?
Mix all ingredients
Separate biscuit layers - you can get 2-3 layers out of one biscuit - and press down in the middle to make a cup.
Place biscuit layers in mini-muffin pan and place mixture in each cup.
Bake 12-15min @ 350F.
Tsk, now I wanna make some!!